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Please use this identifier to cite or link to this item: http://hdl.handle.net/10071/755
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dc.contributor.authorDias, João Ferreira-
dc.contributor.authorGuillotreau, Patrice-
dc.date.accessioned2008-11-13T15:26:12Z-
dc.date.available2008-11-13T15:26:12Z-
dc.date.issued2005-
dc.identifier.citationDias, J. F., & Guillotreau, P. (2005). Fish canning industries of France and Portugal: Life histories. Economia Global e Gestão, 10(2), 61-79. http://hdl.handle.net/10071/755-
dc.identifier.urihttp://hdl.handle.net/10071/755-
dc.format.extent357070 bytes-
dc.format.extent3505416 bytes-
dc.format.mimetypeapplication/pdf-
dc.format.mimetypeapplication/pdf-
dc.language.isoengpt-PT
dc.publisherINDEG-ISCTEpt-PT
dc.rightsopenAccesspt-PT
dc.subjectFish canning industrypt-PT
dc.subjectPortugalpt-PT
dc.subjectFrancept-PT
dc.titleFish canning industries of France and Portugal: Life historiespt-PT
dc.typearticle-
dc.pagination61-79pt-PT
dc.publicationstatusPublicadopt-PT
dc.peerreviewedSimpt-PT
dc.distributionInternacionalpt-PT
dc.volume10pt-PT
dc.number2pt-PT
iscte.journalEconomia Global e Gestão-
Appears in Collections:BRU-RN - Artigos em revistas científicas nacionais com arbitragem científica

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