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| Issue Date | Title | Author(s) | Type | Access Type |
|---|---|---|---|---|
| 2015 | ‘Would you eat cultured meat?’: consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom | Verbeke, W.; Marcu, A.; Rutsaert, P.; Gaspar, R.; Seibt, C.; Fletcher, D.; Barnett, J. | Article | Open Access |